It's 10:20 a.m., and I just polished off the second half of my amazing burger from last night. The burger just a few of us in Austin call the Chuck-La.
I'm not sure where the 'La' came in, but the Chuck part is short for the Ground Chuck Burger from Hyde Park Grill.
Oh.My! It's damn good. I actually don't even like Hyde Park Grill that much, but when you sit up at the bar and sink into a juicy burger and crispy fries that are surely laced with opium, you begin to love the place.
Eating Chuck-Las, exploring the hill country and crashing Christmas parties is how I spend my time between semesters. It ain't bad. Ain't bad.at.all.
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